Sparkling drink made with fermented cacao fruit, raspberry, rose and hibiscus.
Ingredients: Sparkling water, Fermented Cacao juice 25%, Raspberry juice 10%, Lychee juice, Rose Extract, Natural Flavor blend (Raspberry, Hibiscus).
Store in a dark and cold place. Open bottle should be stored in max. 6°C and be consumed within 1 day. Alc < 0,1%
Best served chilled.
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"Fresh and sophisticated with a touch of bitterness"
